We have begun a conversation with local farmers and restaurateurs to increase the amount of locally-grown food in our restaurants. To launch this effort, we are co-hosting (with PVCF) a conversation between Kevin Grossi, Ben Pfeffer, and Kevin Jablonski. See below for the details!
Monday, February 24th, 5:30 – 7:30 pm

 Farm-to-Table Conversation with a Chef, Farmer, and the Foodshed Project

Interested in learning more about our local food system? Passionate about supporting local farmers? Join us for a farm-to-table conversation with Chef Kevin Grossi, Owner of The Regional and Farmer Ben Pfeffer, Owner of Raisin’ Roots Farm & President of the Larimer County Farmers Alliance. We’ll discuss the relationship between restaurants and farms and introduce the Northern Colorado Foodshed Project, a non-profit committed to supporting a vibrant local food economy here in Fort Collins.

Complimentary light bites included and extended happy hour pricing through 7:30 pm. Limited seating available!

To learn more and reserve a spot, click here.